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  • DMOC brings Winter Fury to INDOPACOM

    The 705th Combat Training Squadron, also known as the Distributed Mission Operations Center, completed the second successful iteration of its “Fury” exercises in partnership with the 3rd Marine Air Wing. The DMOC developed the virtual scenarios for both Summer and Winter Fury exercises focused in

  • DMOC brings Winter Fury to INDOPACOM

    The 705th Combat Training Squadron, also known as the Distributed Mission Operations Center, completed the second successful iteration of its “Fury” exercises in partnership with the 3rd Marine Air Wing. The DMOC developed the virtual scenarios for both Summer and Winter Fury exercises focused in

  • AFSOC commander visits 58th SOW

    U.S. Air Force Lt. Gen. Jim Slife, Air Force Special Operations Command commander, speaks to members of the 58th Special Operations Wing at Kirtland Air Force Base, N.M., Jan. 13, 2022. During his visit, Slife met with senior leaders and hosted all calls with the 415th Special Operations Squadron,

  • NMED representatives tour BFF Groundwater Treatment System

    Ryan Wortman (left), Kirtland Air Force Base Civil Engineer Center physical scientist, shows a sampling passive fuser to visitors from the New Mexico Environment Department and members of Team Kirtland at the Bulk Fuel Facility Groundwater Treatment System on Kirtland Air Force Base, N.M., Jan. 5,

  • Team Kirtland leaders encourage positivity

    U.S. Air Force Chief Master Sgt. Stephanie Cates, 377th Air Base Wing Command Chief, greets everyone entering Eubank Gate with inspirational signs at Kirtland Air Force Base, N.M., Dec. 22, 2021. Cates was accompanied by members of Kirtland Top Three. (U.S. Air Force photo by Airman 1st Class

  • EFMP family members celebrated during holiday tea party

    A member of Team Kirtland drinks tea at a holiday tea party for adult exceptional family members at Kirtland Air Force Base, N.M., Dec. 8, 2021. The tea party was hosted by the KAFB Airmen and Family Readiness Flight and Exceptional Family Member Program and included a variety of hot teas and finger