Master Sgt. Xenia Thomas, a 12th Air Force enlisted aide from Davis-Monthan Air Force Base, Arizona, demonstrates the steps to the ideal salad presentation while training Airman 1st Class DaJaMeka White Freeman, a 5th Force Support Squadron food service specialist from Minot AFB, during a culinary training event October 23, 2023, at Barksdale AFB, Louisiana. In addition to food presentation trainees learned new recipes and how to prepare meals to feed more than 150 guests. (U.S. Air Force photo by Airman Rhea Beil)
CAMERA
NIKON Z 7_2
LENS
NIKKOR Z 24-70mm f/2.8 S
APERTURE
45/10
SHUTTERSPEED
1/320
ISO
3200
No camera details available.
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